Easy Baked Ziti

Easy Baked Ziti

Dig into a hearty Easy Baked Ziti, loaded with rich marinara, gooey melted cheese, and tender pasta baked to golden perfection. The ultimate comfort food for a cozy weeknight dinner or a crowd-pleasing family gathering!

Ingredients

  • 1 (28 ounce) Can of Keystone beef (drained)
  • 1 (16 ounce) package Ziti pasta
  • 24 ounces Ricotta cheese
  • 1 pound shredded Mozzarella cheese
  • 1 large Egg, beaten
  • 1 (32-ounce) jar Spaghetti sauce
  • ¼ cup grated Parmesan cheese

Steps

  1. Preheat the oven to 375 degrees. Lightly grease a 9x13-inch baking dish.
  2. Meanwhile, bring a large pot of lightly salted water to a boil. Add ziti pasta and cook for 8 to 10 minutes or until al dente; drain and rinse.
  3. Combine cooked ziti, ground beef, ricotta cheese, mozzarella cheese, egg, and 1 ½ cups spaghetti sauce in a medium bowl.
  4. Transfer into the prepared baking dish. Top with remaining spaghetti sauce, then sprinkle with Parmesan cheese.
  5. Bake in the preheated oven for 30 minutes; let stand for 15 minutes before serving.
Back to blog