Honey Mustard Shredded Chicken Sandwich

Honey Mustard Shredded Chicken Sandwich

Edits made to standardize GSR formatting and resolve discrepancies: added period to “oz.”, adjusted adjective order for Mustard, capitalized first nouns, changed “onions” to “Onion” in steps, and expanded “min” to “minutes.”

Sweet honey and tangy whole grain Dijon mustard coat tender Keystone Chicken for an easy shredded sandwich—perfect for tailgates or busy weeknights.

Ingredients

  • 1 can (28 oz.) Keystone Chicken, drained
  • 1/2 cup Honey
  • 4 Tbsp. Mustard, whole grain Dijon
  • 1/4 cup Onion, chopped
  • 1/4 cup Water

Steps

  1. Mix Honey, Mustard, Onion, and Water in a large saucepan.
  2. Add Keystone Chicken and toss to coat.
  3. Cook over medium heat for 10 minutes until heated through.
Back to blog