
Chicken Bacon Ranch Waffle
You’ve heard of chicken and waffles, but have you ever had a waffle made of chicken, bacon, and ranch seasoning? This all-in-one sandwich is delicious, portable, and quick to make using recipe-ready Keystone Chicken or Turkey.
Ingredients
- 1 can (28 oz.) Keystone Chicken or Turkey
- 2 cups Colby Jack cheese, shredded
- 4 Eggs
- 3 slices Bacon, cooked and chopped
- 2 Tbsp. Ranch seasoning
Steps
- In a large bowl, combine Keystone Chicken or Turkey, Colby Jack cheese, eggs, bacon, and ranch seasoning. Mix well.
- Preheat a waffle iron and coat with nonstick cooking spray.
- Place 1/3 cup of the chicken mixture into each section of the waffle iron.
- Cook for 3–5 minutes, until a golden crust forms on the outside.
- Repeat until all of the mixture is used. Serve with ranch dressing, if desired.