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Keystone Pork Pancakes

Trying to step away from the greasy bacon at your breakfast table? It's easy when you add a hearty portion of all natural Keystone Pork to your pancake mix. This recipe is so tasty and simple to make, it just may become your new breakfast routine.

Ingredients

  • 1/2 can (28 oz) Keystone Pork, drained
  • 2 cups pancake mix
  • 1-1/2 cup water

Steps

  1. Blend dry pancake mix with water, mix well.
  2. Add Keystone Pork to the pancake batter and mix well.
  3. Preheat a lightly greased griddle. Griddle will be ready when small drops of water sizzle then disappear.
  4. Pour about a 1/4 cup of batter onto hot griddle. Cook about 1-1/2 minutes per side or until golden brown on each side.
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