Keystone Loaded Beef Fries

Loaded BBQ Beef Fries

If you love using our fully cooked beef for BBQ sandwiches, you’ll really enjoy our loaded BBQ beef fries. This quick recipe makes a delicious appetizer, or you can double it for a full meal.

Ingredients

  • 1/2 can (28 oz.) Keystone Beef
  • 1 lb. French fries, frozen
  • 2 cups Monterey Jack cheese, shredded
  • 1 cup BBQ sauce
  • Scallions, chopped, to taste

Steps

  1. Place frozen fries in an air fryer and cook for 15–18 minutes at 400°F, or until golden brown.
  2. Transfer fries to a baking sheet lined with aluminum foil.
  3. Sprinkle Monterey Jack cheese evenly over the fries, then top with Keystone Beef, BBQ sauce, and scallions.
  4. Place the tray under the oven broiler for 3–5 minutes, until the cheese is fully melted.
  5. Serve hot.
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